Onyx Coffee Lab
Onyx Earl Grey Tea
- Regular price
- $16.50
- Regular price
-
- Sale price
- $16.50
- Unit price
- per
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Quantity Breaks
Quantity Breaks
| Quantity | Price |
|---|---|
| 48 - 95 | $16.50 |
| 96 - 143 | $16.09 |
| 144 - 287 | $15.79 |
| 288 - 575 | $15.50 |
| 576 - 1199 | $15.22 |
| 1200 - 1727 | $14.95 |
| 1728 + | $14.69 |
Details
Details
This Earl Grey is a careful blend of two distinct and complementary single origin teas: a whole leaf Dianhong black tea from central Yunnan province, China and a bright Ceylon single estate tea from Kenilworth, Sri Lanka. The blend is combined with cold-pressed bergamot oil from a family farm in southern Italy, then air-dried. This method maintains freshness and produces a vibrant, easy-drinking cup with a smooth body and notes of grapefruit peel and fragrant citrus.
Features
Features
- Size: 15 Sachets
- Shelf-Life: 12-24 Months
- Shelf Stable

Details
This Earl Grey is a careful blend of two distinct and complementary single origin teas: a whole leaf Dianhong black tea from central Yunnan province, China and a bright Ceylon single estate tea from Kenilworth, Sri Lanka. The blend is combined with cold-pressed bergamot oil from a family farm in southern Italy, then air-dried. This method maintains freshness and produces a vibrant, easy-drinking cup with a smooth body and notes of grapefruit peel and fragrant citrus.
This Earl Grey is a careful blend of two distinct and complementary single origin teas: a whole leaf Dianhong black tea from central Yunnan province, China and a bright Ceylon single estate tea from Kenilworth, Sri Lanka. The blend is combined with cold-pressed bergamot oil from a family farm in southern Italy, then air-dried. This method maintains freshness and produces a vibrant, easy-drinking cup with a smooth body and notes of grapefruit peel and fragrant citrus.